Stone-ground Line

Wholemeal Flour


Wholemeal Flour

Farina Integrale macinata a pietra Molino sul Clitunno

Flour ideal for the production of bread with high protein value and fiber content.

The taste and authenticity typical of stone-ground flours are concentrated in this product. It’s ideal for all types of processing, from baking to pastry.


Pack. Kg: 25 – 12,5 – 5 – 1
Deformation: W 230 – 250