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Oro Puro Line

Oro Puro Type 0 – W 450

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Oro Puro Type “0” – W 450 Flour

Special strength flour with high protein value and a high capacity for absorbing liquids and fats.

Special for pastry products: panettone, doves and large leavened products in general. Suitable for refreshing sourdough and making bigas which can also be used for pizza and bakery.

Specifications:

Pack. Kg: 25 -12,5 – 10
Deformation: W 440 – 470