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Pizza Line

00 SR Pizza

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“00” SR Pizza Flour

Linea Pizza - Molino sul clitunno

Strong flour, suitable for multiple processes.

Flour ideal for doughs from 24 to 48 hours of leavening, which guarantees a great water absorption thanks to the high protein content.

COD: FSPIZZA25

Specifications:

Pack. Kg: 25 – 12,5 – 1
Deformation: W 300 – 330