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Patisserie Line

00 Mtb Pasticceria

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    Farina per dolci - Linea Pasticceria Molino sul Clitunno

    "00" Mtb Pasticceria Flour

    Flour ideal for Neapolitan puff pastries, babà and leavened products.
    Strength and elasticity are the basic characteristics of this flour.
    Probably the best raw material for the production of all those bakery products that need of this rare union: from the crunchy Neapolitan puff pastries to the soft babà.

    Specifications:
    Pack. Kg: 25 – 12,5
    Deformat: W 420 – 440

    COD: F00MPASTIC25

    Panettone Artigianale
    Oro Puro

    Tutta la dolcezza dei panettoni artigianali, a sostegno dell’Istituto Serafico di Assisi, per donare un sorriso ai più fragili attraverso un semplice gesto.