OPEN HOUSE 2019 14-15-16 SEPTEMBER
Molino sul Clitunno will be celebrating its 35 years of work with a great Open House event and an action-packed calendar of free activities. An anniversary that…
"ORO PURO” LINE, CERTIFIED EMILIAN WHEAT FLOUR
“ORO PURO”, the new line of flours produced using only certified Emilian wheat, will be launched in September, 2018. With the aim of giving value to the raw…
WORK IN PROGRESS, A NEW RAW MATERIAL STORAGE SYSTEM
Within the end of July, our new raw material storage system will be completed. It consists of three silos, which will guarantee even more accuracy in terms of traceability…