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At TuttoPizza 2023 an exceptional debut for the new Mix Pizza Contemporanea

At TuttoPizza 2023 an exceptional debut for the new Mix Pizza Contemporanea

The 6th edition of TuttoPizza, the largest international trade fair dedicated to the world...

molinosulclitunno 8 June 2023
Mix Pizza Contemporanea… a step beyond excellence

Mix Pizza Contemporanea… a step beyond excellence

This innovative pizza mix is made from flours of only Italian grains, with wheat...

molinosulclitunno 8 June 2023
All set for the launch of the new "ORO PURO RISERVA" line

All set for the launch of the new "ORO PURO RISERVA" line

All our flours are the result of careful selection of raw materials and constant...

molinosulclitunno 7 June 2023
See you in paris: parizza april, 12/13 - 2023

See you in paris: parizza april, 12/13 - 2023

The next European trade fair for pizza professionals, PARIZZA 2023 is the reference point...

molinosulclitunno 17 April 2023
We are ready to launch the new brand “Oro Puro riserva”

We are ready to launch the new brand “Oro Puro riserva”

All of our flours are the result of careful selection of raw materials and...

molinosulclitunno 17 April 2023
Online the next dates of the In-training Courses.

Online the next dates of the In-training Courses.

Here are the upcoming trainings to mark on your calendar: SEPTEMBER 18 PIZZA LAB...

molinosulclitunno 14 July 2022
Great success for “INFARINATI” Molino sul Clitunno

Great success for “INFARINATI” Molino sul Clitunno

"Infarinati", the celebration of the 35th anniversary of Molino sul Clitunno, ended with great...

molinosulclitunno 2 January 2020
The 7 Cardinal Sins of Pizzeria Managers

The 7 Cardinal Sins of Pizzeria Managers

Molino Sul Clitunno presents the e-book “The 7 Cardinal Sins of Pizzeria Managers”, a...

molinosulclitunno 29 July 2019
OPEN HOUSE 2019  14-15-16 SEPTEMBER

OPEN HOUSE 2019 14-15-16 SEPTEMBER

Molino Sul Clitunno will be celebrating its 35 years of work with a great...

molinosulclitunno 24 June 2019
A very positive experience for Molino sul Clitunno at Sigep 2019

A very positive experience for Molino sul Clitunno at Sigep 2019

Umbria is amongst the key players of this international event where the spotlights focused...

molinosulclitunno 24 January 2019
5 VERY SPECIAL GUESTS FOR THE MOLINO SUL CLITUNNO COOKING SHOWS AT SIGEP 2019

5 VERY SPECIAL GUESTS FOR THE MOLINO SUL CLITUNNO COOKING SHOWS AT SIGEP 2019

Molino sul Clitunno will be presenting an outstanding “dream team” at Sigep 2019. Five...

molinosulclitunno 16 January 2019
THUMBS UP AT “TUTTO PIZZA” IN NAPLES, A SECTOR WE ARE FOCUSING ON

THUMBS UP AT “TUTTO PIZZA” IN NAPLES, A SECTOR WE ARE FOCUSING ON

It's time to take a look at the results of TUTTO PIZZA, the yearly...

adminMolino 23 April 2018

Panettone Artigianale
Oro Puro

Tutta la dolcezza dei panettoni artigianali, a sostegno dell’Istituto Serafico di Assisi, per donare un sorriso ai più fragili attraverso un semplice gesto.